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Avocado, salami & semi-dried tomato foccacia

Yields4 ServingsPrep Time10 minsTotal Time10 mins

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 4 pieces Focaccia bread
 16 slice Italian salami
 2 Avocados
 4tbsp Semi dried tomatoes
 ½ cup Fresh basil leaves
 ½ cup Grated mozzarella cheese
1

Using a serrated edge knife, split bread in half horizontally.

2

Cut avocado in half, remove seed and skin, cut flesh into slices.

3

Top bottom half with salami, avocado, tomatoes and basil, sprinkle with mozzarella.

4

Then place remaining bread on top and place under the sandwich grill.

5

Toast until hot and golden.

VARIATIONS
6

Replace mozzarella with goats cheese.

Nutrition Facts

Serving Size 4

Servings 4