BBQ

BBQ avocado chicken skewers

bbq_asian_avocado_marinated_chicken-skewers.jpg
  • Serves: 4
  • Preparation: 20 minutes
  • Cooking: 3 minutes
  •       

Ingredients

250g of lean chicken breast, cut into 1cm pieces
1 avocado, skin and pip removed and cut into cubes
½ Spanish onion, chopped
½ a bunch of coriander, cleaned
4tbsp of soy sauce
1 lime juiced
8 skewers soaked in water to stop from burning

Method

1

Place all the ingredients apart from the chicken into a food processor and blend till smooth.

2

Place the marinade and the chicken in bowl and leave for an hour so the flavours permeate.

3

Thread approximately 4-6 pieces of chicken onto each skewer.

4

Cook over a medium heat BBQ for 2-3 minutes each side and serve.

Ingredients

 250g of lean chicken breast, cut into 1cm pieces
 1 avocado, skin and pip removed and cut into cubes
 ½ Spanish onion, chopped
 ½ a bunch of coriander, cleaned
 4tbsp of soy sauce
 1 lime juiced
 8 skewers soaked in water to stop from burning

Directions

1

Place all the ingredients apart from the chicken into a food processor and blend till smooth.

2

Place the marinade and the chicken in bowl and leave for an hour so the flavours permeate.

3

Thread approximately 4-6 pieces of chicken onto each skewer.

4

Cook over a medium heat BBQ for 2-3 minutes each side and serve.

BBQ avocado chicken skewers

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