by Australian Avocados | Nov 24, 2021
Eat it as it is, add it to a wrap or top your favourite toast with this perfect combo!Ingredients2 Hass avocados, halved and seeds removed, skin on 250g halloumi, sliced into thick battensTabouleh1 cup couscous, cooked as per packet instructions 2 bunches parsley,... 
by Australian Avocados | Nov 24, 2021
Perfect to serve as an individual portion or to share amongst the table at your next BBQ.Ingredients2 Hass avocados, halved, seed removed, skin on 4 tbsp crispy chilli oil*½ bunch spring onions, whites cut in fine disks, green cut in fine strips and placed in iced... 
by Australian Avocados | Nov 24, 2021
The perfect addition to any backyard BBQ, the delicious grilled avocados add a textural contrast to the zucchini.Ingredients2 Hass avocados, halved with seed removed, skin on 3 zucchini, thinly sliced on mandolinAvocado Herb Sauce1 super-ripe Hass avocado, roughly... 
by Australian Avocados | Jun 2, 2021
-IngredientsBase:1 cup quick polenta500 ml good quality chicken stock½ cup Parmesan cheese, grated1 tsp dried oreganoPinch of fresh cracked paperPizza topping:½ cup passata sauce200 g fior di latte cheese, sliced¼ red onion, thinly sliced150 g cherry... 
by Australian Avocados | Jun 2, 2021
-Ingredients200 g halloumi, sliced 5mm thickOlive oil for cooking250 g baby cucumber, thinly sliced1 fennel bulb, thinly shaved3 handfuls (80g) rocket200 g petite tomatoes, sliced in half2 Hass avocados1 lemon20 g nut and spice dukkah Dressing:⅓ cup buttermilk1...