by Australian Avocados | Nov 23, 2020
Aussie Avo Ale Braised Pulled Pork Tacos with Avocado Hot SauceIngredientsAussie Avo Ale Braised Pulled Pork1.50 kg boneless pork shoulder, trimmed1 tbsp brown sugar2 tsp cumin2 tsp smoked paprika1 tsp sea salt2 tbsp extra virgin olive oil1 large brown onion, roughly... 
by Australian Avocados | May 25, 2020
Luke Hines’ creamy avocado dressing is a must-have for any meal! Ingredients1 large kent pumpkin (about 2 kg), unpeeled, deseeded and cut into large wedges1 tbsp melted coconut oil1 tsp ground cumin1 tsp ground corianderSea salt and freshly ground black pepper 2... 
by Australian Avocados | May 25, 2020
An avo-twist on an icy-cold spritzIngredients1 ripe Hass avocado, halved, stone removed, flesh scooped out and coarsely choppedJuice of 2 limes, plus extra sliced lime, to serve¼ cup agave syrup, or to taste¼ cup mint leaves, plus extra mint sprigs, to... 
by Australian Avocados | May 25, 2020
A fun and tasty sushi ideaIngredients1 ½ cups sushi rice, rinsed well and drained¼ cup mirin¼ cup rice vinegar2 ripe Hass avocados, halved, stones removed½ lemon, juiced, for brushingToasted sesame seeds and thinly sliced spring onion, to serve... 
by Australian Avocados | May 25, 2020
Smoky, creamy and a little crunchy, this is a perfect dinnerIngredients12 corn tortillas Olive oil, for brushing and drizzlingGround chipotle or smoked paprika, for seasoning6 chicken thigh fillets Sliced Hass avocado, to serveCrumbled feta, coriander sprigs and lime...