by Australian Avocados | Jun 2, 2021
-Ingredients200 g halloumi, sliced 5mm thickOlive oil for cooking250 g baby cucumber, thinly sliced1 fennel bulb, thinly shaved3 handfuls (80g) rocket200 g petite tomatoes, sliced in half2 Hass avocados1 lemon20 g nut and spice dukkah Dressing:⅓ cup buttermilk1... 
by Australian Avocados | May 31, 2021
– Ingredients2 small colourful capsicums, red & yellow 1 chicken breast1 tsp Za’atar spice mixOlive oil for cooking2 Mission wraps1 Hass avocado, thinly sliced2 handfuls of baby spinachHerb sauce:½ cup thick Greek yogurt½ lemon, zested½ lemon,... 
by Australian Avocados | May 3, 2021
-Ingredients3 small firm ripe Hass avocados1 cup sushi rice, well-rinsed⅓ cup sushi seasoning2 nori sheets, halved3 tsp wasabi paste, or to taste200 g piece skinless, boneless salmon fillet, cut into stripsSoy sauce, togarashi and mixed sesame seeds, to... 
by Australian Avocados | May 1, 2021
Ingredients4 ripe Hass avocadosWatercress sprigs, to serveSavoury granola¼ cup coarsely chopped natural almonds2 tbsp pepitas2 tsp each black sesame seeds and white sesame seeds2 tbsp tamariMiso-ginger dressing1 ½ tbsp white miso1 ½ tbsp rice vinegar1... 
by Australian Avocados | May 1, 2021
Ingredients3 ripe Shepard avocados16 large green king prawns, peeled and cleaned, tails intact2 ½ tbsp olive oil, plus extra for drizzling1 garlic clove, finely choppedFinely grated rind of ½ lemon, juice of 1 lemon½ tsp smoked paprika2 corn cobs,...