by Australian Avocados | May 25, 2016
Vegan, and delicious IngredientsTempe Taco Meat1 pack (250) raw tempe, grated¼ cup walnut, finely chopped2 cups vegetable broth2 tablespoonsTaco Seasoning1 tablespoon olive oil2 tablespoon of chia seeds1 onion, diced3 garlic cloves, dicedGarnish1 avocado, diced2... 
by Australian Avocados | Feb 12, 2016
A creamy classicIngredients2 ripe but firm avocados, diced500gm Wombok (Chinese cabbage), chopped finely400gm cooked roast chicken, shredded60ml extra-virgin olive oil60ml lemon juice½ punnet cherry tomatoes, quartered½ bunch flat-leaf Parsley, coarsely tornPinch of... 
by Australian Avocados | Jan 23, 2016
Fresh family favouriteIngredients1 tbsp Olive Oil*1 onion, finely chopped2 garlic cloves, crushed500g lean kangaroo mince*2 tbsp ground cumin1/2 tsp chilli powder (to taste)1 tbsp ground coriander11/2 cups (390g) Tomato Pasta Sauce*3 x 400g cans Red Kidney Beans*,... 
by Australian Avocados | Oct 7, 2015
Delicious and simple Ingredients1 avocado60g smoked salmon30g fennel30g of watercress2 slices of wholemeal, sourdough toast (thick sliced)1 tablespoon olive oil1 tablespoon crème fraiche1 teaspoon of lemon zest1 teaspoon of capersDirectionsMix fennel, watercress,... 
by Australian Avocados | Oct 6, 2015
Both hearty, and healthy Ingredients1/2 – 1 avocado80g red quinoa1 large shallot, finely diced1 clove garlic, finely chopped2 sprigs thymeChopped parsleyChopped chivesGrilled zucchini ribbonsBaby spinach leaves50g fetaBalsamic vinegarExtra virgin olive oilSalt...