by Australian Avocados | Dec 5, 2017
The best toastie you’ll ever make Ingredients4 rashers streaky bacon4 slices sourdough bread125g brie cheese, thickly sliced1 avocado, thickly sliced2 tbs butterDirectionsHeat a non-stick frying pan over high heat. Cook bacon for 1-2 minutes each side or until... 
by Australian Avocados | Nov 16, 2017
The creamiest people pleaser Ingredients2 Avocados, halved1 cup basil leaves⅓ cup pine nuts, toasted and cooled½ cup grated parmesan¼ cup olive oil1 garlic clove, crushed4 cups uncooked penne pastaDirectionsFollowing packaging directions, cook penne in a large... 
by Australian Avocados | Jun 28, 2016
New veggie family favouriteIngredients400g spaghetti1 tbs olive oil200g grape tomatoes, halved lengthwaysAvocado, spinach & basil pesto75g baby spinach leaves2 ripe avocados, halved and deseeded¼ cup lemon juice¼ cup olive oil1 garlic clove, crushed1 cups basil... 
by Australian Avocados | Jun 9, 2016
An avocado twist on a classic Ingredients100g baby spinach leaves8 free-range eggs (chilled)8 slices smoked leg ham8 slices sourdough bread1 tbs chives, finely choppedAvocado ‘Hollandaise’1 just-ripe avocado, halved and deseed2 tbs lemon juice1 tbs grape seed or light... 
by Australian Avocados | Jun 9, 2016
You’ll never make regular mashed potato again IngredientsAvocado, potato & parsnip mash750g brushed, Desiree or similar mashing potatoes, peeled and chopped500g small parsnips, peeled and chopped1 tbs extra-virgin olive oil (+ extra for serving)1/3 cup hot...