by Australian Avocados | Feb 18, 2019
A deliciously light lunch or dinner Ingredients270 g buckwheat soba noodles2 cups shredded red cabbage1 medium zucchini, julienned (see note⅓ cup store-bought roasted sesame kewpie dressing (see note)2 tbsp black sesame seeds2 tbsp white sesame seeds2 large... 
by Australian Avocados | Feb 18, 2019
Creamy and refreshing, it’s the perfect brekkie Ingredients1 medium banana, chopped1 avocado1 cup coconut water1 tbsp honey2 cups frozen raspberries¼ cup Greek yoghurt, plus extra to serveDirectionsTo make the raspberry yoghurt breakfast smoothie, place... 
by Australian Avocados | Feb 18, 2019
Whisk away to the tropics for breakfast Ingredients1 medium banana, chopped1 avocado1 cup coconut water1 tbsp honey3 cups frozen mango pieces1 cup frozen pineapple pieces1 cup coconut milkFresh mango wedges (optional) and desiccated coconut, to serveDirectionsPlace... 
by Australian Avocados | Feb 18, 2019
Perfect for even the busiest of mornings Ingredients1 medium banana, chopped1 avocado2 cups ice1 cup coconut water1 tbsp honeyDirectionsplace banana, avocado, ice, coconut water and honey in a blender and blend on high speed until smooth. Pour into glasses to serve.... 
by Australian Avocados | Feb 18, 2019
A simple meal, with an avo flavoured kick Ingredients1.40 kg butterflied, boneless lamb leg¼ cup olive oil, plus extra to drizzle2 cobs corn2 large avocados2 cups coriander leaves2 cups parsley leaves1 long green chilli, chopped2 tbsp water6 radishes, thinly...