Dips

Avo & cheddar salsa

cheddar_avocado_salsa.jpg
  • Serves: 8
  • Preparation: 5 minutes
  •       

Ingredients

100g cheddar cheese, finely chopped
2 ripe avocados, halved, seeded, peeled, finely chopped
½ cup finely chopped fresh chives
½ cup finely chopped walnuts
Wafer biscuits, to serve

Method

1

Place the cheese, avocado, chives and walnuts in a medium bowl.

2

Gently toss to combine.

3

Taste and season with pepper.

4

Spoon into a serving bowl.

5

Serve with wafer biscuits, if desired.

TIPS
6

Cashews can be used as an alternative to walnuts.

Ingredients

 100g cheddar cheese, finely chopped
 2 ripe avocados, halved, seeded, peeled, finely chopped
 ½ cup finely chopped fresh chives
 ½ cup finely chopped walnuts
 Wafer biscuits, to serve

Directions

1

Place the cheese, avocado, chives and walnuts in a medium bowl.

2

Gently toss to combine.

3

Taste and season with pepper.

4

Spoon into a serving bowl.

5

Serve with wafer biscuits, if desired.

TIPS
6

Cashews can be used as an alternative to walnuts.

Notes

Avo & cheddar salsa

You may also like to try...