Avo & cheddar salsa
Yields8 ServingsPrep Time5 minsTotal Time5 mins
100g cheddar cheese, finely chopped
2 ripe avocados, halved, seeded, peeled, finely chopped
½ cup finely chopped fresh chives
½ cup finely chopped walnuts
Wafer biscuits, to serve
Place the cheese, avocado, chives and walnuts in a medium bowl.
Taste and season with pepper.
Spoon into a serving bowl.
Serve with wafer biscuits, if desired.
Cashews can be used as an alternative to walnuts.
Serving Size 8