Ingredients
Method
Preheat oven to 220C fan forced.
Put the chicken, oil, garlic, salt, pepper, lemon juice and oregano in a large bowl and mix to combine. Set aside to marinate.
Place the potatoes on a large oven tray and cook in oven for 15 minutes or until golden brown, Top with the marinated chicken, marinade and lemon slices. Cook for 28-30 minutes or until golden brown and cooked through.
To serve top with beans, avocado and spinach. Crumble with feta and drizzle with oil.
*You can do this yourself or easily ask your butcher to cut it for you
Ingredients
Directions
Preheat oven to 220C fan forced.
Put the chicken, oil, garlic, salt, pepper, lemon juice and oregano in a large bowl and mix to combine. Set aside to marinate.
Place the potatoes on a large oven tray and cook in oven for 15 minutes or until golden brown, Top with the marinated chicken, marinade and lemon slices. Cook for 28-30 minutes or until golden brown and cooked through.
To serve top with beans, avocado and spinach. Crumble with feta and drizzle with oil.
*You can do this yourself or easily ask your butcher to cut it for you