Ingredients
1 large pizza base
½ cup tomato based pizza sauce
1 chicken breast fillet (cooked and finely chopped)
¾ cup crumbled low fat feta cheese
1 avocado (pip and skin removed, chopped)
Method
1
Spread pizza sauce on the pizza base.
2
Top with chicken and feta.
3
Cook in 220C oven for 20 minutes (until golden).
4
Serve with the chopped avocado on top.
5
Note: This recipe was a part of the 2010 competition with the National Rugby League and Junior Rugby League clubs:
Ingredients
1 large pizza base
½ cup tomato based pizza sauce
1 chicken breast fillet (cooked and finely chopped)
¾ cup crumbled low fat feta cheese
1 avocado (pip and skin removed, chopped)
Directions
1
Spread pizza sauce on the pizza base.
2
Top with chicken and feta.
3
Cook in 220C oven for 20 minutes (until golden).
4
Serve with the chopped avocado on top.
5
Note: This recipe was a part of the 2010 competition with the National Rugby League and Junior Rugby League clubs: