Print Options:

Prawn and dill guacamole

Yields8 ServingsPrep Time10 minsTotal Time10 mins

prawn_dill_guacamole.jpg

 300g cooked peeled prawns, thinly sliced
 2 ripe avocados, halved, seeded, peeled, finely chopped
 1 tbsp lime juice
 2 tbsp finely chopped dill
 Bagel crisps, to serve
1

Place the prawns, avocado, lime juice and dill in a medium bowl.

2

Gently toss to combine.

3

Taste and season with salt and pepper.

4

Spoon mixture into a serving bowl.

5

Serve immediately with bagel crisps, if desired.

Nutrition Facts

Serving Size 8

Servings 8