Ingredients
4 English muffins
2 Avocados
1x 420g Tuna
½ Red onion (diced)
¼ bunch Parsley (chopped)
2 tbsp Sweet chilli sauce
2 tbsp Mayonnaise
Salt and pepper to taste
8 slices Swiss cheese
Method
1
Cut muffins in half horizontally and toast.
2
Cut avocado in half, remove seed and skin, scoop out the flesh into a bowl.
3
Add tuna, onion, parsley, sweet chilli sauce and mayonnaise.
4
Season to taste and mix well with a fork.
5
Place equal amounts of avocado/tuna mix onto all eight muffin halves.
6
Top with a slice of cheese and place under the grill until cheese is melted.
TIPS
7
For extra spice add some fresh chilli to the tuna mix.
Ingredients
4 English muffins
2 Avocados
1x 420g Tuna
½ Red onion (diced)
¼ bunch Parsley (chopped)
2 tbsp Sweet chilli sauce
2 tbsp Mayonnaise
Salt and pepper to taste
8 slices Swiss cheese