by Australian Avocados | Apr 27, 2015
No taco is complete without avocado IngredientsFor the salsa:200 g black beans, tin, rinsed and well drained200 g red beans, tin, rinsed and well drained2 tomatoes, peeled, deseeded and finely diced1 – 2 chilli peppers, finely chopped1 onion, diced2 tbsp freshly... 
by Australian Avocados | Apr 27, 2015
The salsa will be a crowd-pleaser IngredientsFor the tortillas:200 g flour1 tsp baking powder1/2 tsp saltFlour, for the work surfaceFor the filling:1 avocado, halved, pitted, flesh diced2 limes, one juiced, one cut into wedges80 g sweetcorn, tinned, drained2 tbsp Thai... 
by Australian Avocados | Jan 30, 2015
A light, tasty dinner option IngredientsThai Avocado Salad3 unripe avocados280ml fresh lime juice130ml fish sauce20g shaved palm sugar3-4 small red chillies (finely chopped)Avocado Prawn Filling250g prawns (cooked, deveined and chopped)200g water chestnuts (chopped)2... 
by Australian Avocados | Jan 20, 2015
Simple and satisfying Ingredients500g lean beef mince30g packet taco seasoning8 medium burrito tortillas1 avocado, peeled, seeded, coarsely chopped1/2 cup mild taco sauceDirectionsHeat a large non-stick frying pan over high heat. Add the beef mince and cook, stirring... 
by Australian Avocados | Jan 20, 2015
A terrific taco to try Ingredients6 soft tacos shells / tortillas1 avocado1 lime, cut into wedges2 x 150g hot smoked salmon fillets, flaked1 red onion, finely sliced1/4 cup sour cream1 red chilli, seeds removed and chopped½ cup coriander leavesDirectionsHalve avocado...